These shortbread biscuits are made with Madagascan bourbon vanilla for a rich, indulgent taste. Madagascan vanilla is regarded as the best in the world and is used by top chefs and bakers to create mouth-watering cakes, cookies and desserts. Naturally sweet and creamy, it gives these crumbly biscuits a warm, comforting flavour. Enjoy a couple with a hot drink for a moment of buttery bliss!

These all-butter biscuits are baked short and slow for the perfect crumbly texture. They’re great with coffee and hot chocolate or as a sweet treat on their own. Keep them in your cupboard for everyday snacking or give them as a gift to friends and family.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Wheat flour (wheat flour, calcium, iron, niacin, thiamin), butter (milk (31%), salt), sugar, rice flour, vanilla extract (1%), disodium diphosphate, sodium hydrogen carbonate, sea salt. Not suitable for nut allergy suffers.

Allergy advice: For allergens see ingredients listed in bold.