The Fiasconaro x Dolce & Gabbana hazelnut panettone with manna cream comes in a stunning illustrated pink tin. It’s a wonderful gift for friends and family, or a treat for yourself. Manna is a natural syrup, harvested from the ash trees of Sicily. It is used here to sweeten the golden panettone dough, along with Sicilian honey.

The panettone is topped with sugar crystals and whole roasted hazelnuts. And inside the tin, you’ll find manna cream for spreading over your panettone. The cream has a chocolate hazelnut flavour – fantastic with a morning espresso. Plus, there's a small golden panettone knife included, for spreading your manna cream.

Each sourdough cake is wrapped with ribbon and presented in a vibrant hat box-style tin adorned with Dolce & Gabbana’s colourful designs.

Domenico Dolce is originally from Polizzi Generosa in Palermo, Sicily, so the designer jumped at the chance to celebrate his home country with bespoke designs for Fiasconaro.

PLUS each panettone comes with its own beautiful gift bag included. These designer gift bags make your Dolce & Gabbana panettone extra special - an extraordinary present for any food lover!

Fiasconaro was founded in Castelbuono, Sicily in 1953 by Mario Fiasconaro. Mario started out as an ice-cream maker and pastry chef, and his first great masterpieces were mountains of profiteroles. His three sons, Fausto, Nicola and Martino, began learning the art of pastry when they were children. Today, the three brothers still lead the company. Nicola is the production manager and an award-winning pastry chef. You’ll taste his expertise in every bite of Fiasconaro’s luxurious panettones and torrone.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Soft wheat flour, butter, almonds glaze (12%)(fresh barn egg white, sugar, rice flour, almond flour, starch modified, hazelnut paste, flavourings), fresh eggs, Sicilian hazelnuts (Corylus Avellana)(3%), fresh egg yolk, natural yeast (wheat flour, yeast), granulated sugar (3%), manna paste (1.6%) (glucose-fructose syrup, powdered purified manna (25%) (mannitol, manna (30%)), flavourings), Sicilian honey, Invert sugar syrup, emulsifier: mono-and diglycerides of fatty acids, cocoa butter, powdered skimmed milk, salt, vanilla, flavourings.

Manna spread: Vegetable oils anf fats (sunflower, cocoa butter, safflower), white cane sugar, mannitol powder with manna (13,5%) (emulsifier: mannitol, manna (30%)), vegetable fiber: inulin, skimmed milk powder, hazelnut paste, cocoa beans in grains, whey protein (milk), low-fat cocoa powder, natural flavouring: safflower extract, emulsifier: soy lecithin, natural
flavourings.

Allergy advice: For allergens, see ingredients listed in bold. May contain other nuts (walnuts, pistachio, almond, cashews), lupin, mustard.

Storage: Store in a cool, dry place

Cakes & Bakery