Wangzhihe sesame paste with peanut butter has a rich, nutty taste. You can use it in both sweet and savoury recipes.

The smooth brown paste has a sweet-salty flavour. You can use it in dressings, stir-fry sauces and marinades for meat and vegetables. Gently mix the sesame paste with the oil in the container before using, otherwise the paste would be too thick to apply,

Add a spoonful to a quick satay sauce to serve with skewers of chicken. It’s also delicious serving as a dipping sauce for hot pot. You can simply add

Mix Wangzhihe sesame paste with peanut butter with soy sauce, honey, rice vinegar, chopped garlic and ginger. You can also simply toss with cooked noodles and shredded spring onions for a quick and easy lunch.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sesame, peanuts

Allergy advice: For allergens see ingredients listed in bold.