
The Chocolate Detective 12 Woodpecker Eggs, 150g
The Chocolate Detective’s woodpecker eggs come in a realistic carton. Lift the lid to discover milk and dark chocolate eggs filled with hazelnut praline and salted caramel.
The eggs have crisp sugar shells in shades of blue, white, green and brown. Decorated with delicate speckles, they look just like the real thing.
The Chocolate Detective writes, “The Green Woodpecker is most often seen hopping comically across lawns in search of his favourite delicacy: ants. With a laughing call that carries across meadow and orchard, he seems permanently amused by life.”
The eggs are made in France using bean-to-bar couverture. The ethically produced cocoa comes from a large farm in Ecuador.
The recyclable boxes feature colourful bird illustrations. The artwork is by British artist and illustrator Madeleine Floyd.
Chocolate bird eggs make fabulous gifts. Treat yourself or buy them for friends and family. They’re a fun and unique present for bird watchers and animal lovers.
About The Chocolate Detective
The Chocolate Detective is a new venture from Chantal Coady OBE. Chantal is a British chocolatier and the founder of Rococo Chocolates. She is committed to ethical and sustainable chocolate production. Discover bean-to-bar chocolate in a range of unique flavours. The company also sells beautifully realistic chocolate bird eggs.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: White or green eggs: sugar, ecuador cocoa mass, praline 15% (hazelnuts, sugar), cocoa butter, whole milk powder, lactose, concentrated butter (milk), coating agents (gum arabic, carnauba wax, beeswax, shellac), starches, cocoa powder, emulsifier: soya lecithin, glucose syrup, colouring ingredients (spirulina, apple and safflower concentrate, and malted barley extract) salt, natural vanilla flavouring, colouring e160a. blue or brown eggs: sugar, ecuador cocoa mass, caramel 12% (sugar, water, dextrose), whole milk powder, cocoa butter, concentrated butter (milk), glucose syrup, coating agents (gum arabic, carnauba wax, beeswax, shellac), starches, emulsifier: soya lecithin, colouring ingredients (spirulina, apple, lemon, safflower, sweet potato and radish concentrates, malted barley extract), "fleur de sel" salt, natural vanilla flavouring.
Allergy advice: For allergens see ingredients listed in bold. May contain eggs, sesame and other nuts.
Original: $19.94
-70%$19.94
$5.98Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Chocolate Detective’s woodpecker eggs come in a realistic carton. Lift the lid to discover milk and dark chocolate eggs filled with hazelnut praline and salted caramel.
The eggs have crisp sugar shells in shades of blue, white, green and brown. Decorated with delicate speckles, they look just like the real thing.
The Chocolate Detective writes, “The Green Woodpecker is most often seen hopping comically across lawns in search of his favourite delicacy: ants. With a laughing call that carries across meadow and orchard, he seems permanently amused by life.”
The eggs are made in France using bean-to-bar couverture. The ethically produced cocoa comes from a large farm in Ecuador.
The recyclable boxes feature colourful bird illustrations. The artwork is by British artist and illustrator Madeleine Floyd.
Chocolate bird eggs make fabulous gifts. Treat yourself or buy them for friends and family. They’re a fun and unique present for bird watchers and animal lovers.
About The Chocolate Detective
The Chocolate Detective is a new venture from Chantal Coady OBE. Chantal is a British chocolatier and the founder of Rococo Chocolates. She is committed to ethical and sustainable chocolate production. Discover bean-to-bar chocolate in a range of unique flavours. The company also sells beautifully realistic chocolate bird eggs.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: White or green eggs: sugar, ecuador cocoa mass, praline 15% (hazelnuts, sugar), cocoa butter, whole milk powder, lactose, concentrated butter (milk), coating agents (gum arabic, carnauba wax, beeswax, shellac), starches, cocoa powder, emulsifier: soya lecithin, glucose syrup, colouring ingredients (spirulina, apple and safflower concentrate, and malted barley extract) salt, natural vanilla flavouring, colouring e160a. blue or brown eggs: sugar, ecuador cocoa mass, caramel 12% (sugar, water, dextrose), whole milk powder, cocoa butter, concentrated butter (milk), glucose syrup, coating agents (gum arabic, carnauba wax, beeswax, shellac), starches, emulsifier: soya lecithin, colouring ingredients (spirulina, apple, lemon, safflower, sweet potato and radish concentrates, malted barley extract), "fleur de sel" salt, natural vanilla flavouring.
Allergy advice: For allergens see ingredients listed in bold. May contain eggs, sesame and other nuts.
























