Add colour and texture to salads with this vibrant quinoa mix. It’s ready in 10 minutes - ideal for speedy suppers. Add tuna or roasted vegetables for a hearty, nourishing salad.

The mix includes red, white and black quinoa. It’s a great way to add more plant-based protein to your diet. Quinoa is high in fibre and packed with vitamins and minerals.

Serve quinoa with stews and curries as an alternative to white rice. It has a neutral flavour so you can pair it with bold, spicy flavours. Use any leftover quinoa to stuff squash or peppers before roasting.

Preparation: Bring the quinoa to a boil in three times its volume of water. Cook for 10 minutes, then drain.

The pack contains approximately 12 portions.

Store in a cool, dry place.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: 60% white quinoa, 20% red quinoa, 20% black quinoa