Marnoto fleur de sel is a hand-harvested Portuguese sea salt. Its bold, briny flavour enhances sauces and makes grilled meat sing.

The crystals are light and flaky, adding texture to salads and roasted vegetables. It’s typically used as a finishing salt - it’s far too good for pasta water! Try sprinkling it over chunky chips and sirloin steaks.

Portuguese sea salt is revered by top chefs around the world. It is a must-have ingredient for any keen cook. The bright white crystals have an incomparable taste.

This sea salt is 100% natural, unrefined and free from additives. It is harvested by hand every summer in Portugal’s Algarve region. The marnotos (salt workers) use centuries-old techniques to harvest the delicate crystals.

Presented in a smart glass jar, this sea salt is ideal for gifting.

Available in two sizes:

• 75g
• 150g

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Sea salt