LoRUSSo organic fig jam is a delicious addition to cheese boards and toasties. Pair it with mellow goat’s cheese, creamy brie or nutty manchego.

For an elegant canapé, top crostini with fig jam and mushroom pâté. The jam’s honeyed sweetness complements the rich, earthy flavour of the mushrooms.

Fig jam is great with sweet foods, too. Try spreading it on brioche or using it as a glaze for fruit tarts. At breakfast time, it’s great with yoghurt and oatmeal.

LoRUSSo jams are homemade without colourings or preservatives. They have a much lower sugar content than standard jams.

LoRUSSo organic jams are produced in the south of Spain. They are renowned for their high fruit content and sustainable production techniques. Their beautiful packaging makes them a great addition to food hampers and gift baskets.

Store in a cool dry place, away from direct sunlight.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Figs*, cane sugar*, lemon juice*, agar-agar*. *organic/bio certified.