These salted pistachio truffles smell and taste divine. As soon as you unwrap one, you are hit by the intense aroma of pistachio.

Created by La Perla di Torino, these truffles are an indulgent treat for any time of day. Savour one after dinner or with your morning cappuccino. They are a perfect harmony between white chocolate and lightly salted pistachios.

These truffles have a chewy texture and sweet-salty flavour. Each one is individually wrapped so you can share them with friends.

About La Perla di Torino

Company founder Sergio Arzilli grew up in his family’s pastry business. But when he discovered he was coeliac, he decided to turn this limitation into an opportunity. He studied the art of chocolate making, and in 1992, founded La Perla di Torino. The company specialises in gluten-free offerings, made in Turin, the spiritual home of gianduja, using the best-quality ingredients, including the Piedmont Tonda Gentile Trilobata Hazelnut.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: white chocolate (sugar, whole milk powder, cocoa butter. Emulsifier: soy lecithin, natural vanilla flavour), pistachios 32% (EU and non EU), sugar, gluten free.

Allergy advice: For allergens see ingredients listed in bold. Suitable for vegetarians.

Store in a cool dry place.