Experience the unique flavour of Frantoi Cutrera Sicilian PGI olive oil. It’s made with two native olive varieties: Nocellara del Belice and Biancolilla.

The oil is presented in a handmade ceramic bottle. Vibrant shades of blue and yellow add Mediterranean flair to your home. Bring the bottle to the table to dress salads in style. Or, buy it as a gift for an Italian food lover.

Frantoi Cutrera Sicilian PGI olive oil has a rich, balanced flavour. On the nose, there are notes of fresh herbs and artichoke. On the palate, the oil is smooth and intensely fruity.

Add a splash of Sicilian olive oil to sauces, marinades and more. It turns simple dishes into something extra special. Try swirling it over seared tuna or pasta with sardines.

This outstanding olive oil is the first to obtain PGI (Protected Geographical Indication) status in Sicily. Made with two native varieties, it showcases the character and terroir of the island.

Store in a cool and dry place, away from direct sunlight.

About Frantoi Cutrera

Frantoi Cutrera is an award-winning Italian olive oil producer. Their olive groves are in Sicily, between Etna and the Mediterranean. The family-run company is committed to traditional, sustainable practices. You can taste the terroir of the island in every drop of oil.

The olives are harvested before they are fully ripe to preserve their flavour. The result is fresh, aromatic olive oil that transforms the simplest dishes. Over the years, Frantoi Cutrera has received over 700 national and international awards.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Extra virgin olive oil

Polyphenol count: 354 mg/kg