Celebrate Easter with this stunning strawberries and cream Easter egg. Created by Cocoba’s talented chocolatiers, this is a chocolate treat the whole family will enjoy.

The rose pink egg is made with creamy white chocolate. It’s decorated with freeze-dried strawberry pieces and a drizzle of white chocolate and. Each bite is an explosion of flavour! The sweet, smooth chocolate is a perfect match for the tangy strawberry pieces.

Tied with a ruby red bow, this beautiful egg is a wonderful Easter gift. When you crack it open, you release the sweet aroma of strawberries.

It’s a great edible gift for anyone who enjoys white chocolate.

About Cocoba

When Cocoba’s founder, Darren, came to the UK from Australia, he couldn’t find a chocolate drink that matched the ones he loved as a child. So, he set about making his own. Cocoba uses Belgian chocolate to make hot chocolate dippers, truffles, pralines and Easter eggs.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: White Chocolate [Sugar, Cocoa Butter, Whole Milk Powder, Lactose (Milk), Whey Powder (Milk), Emulsifier (Soya Lecithin), Natural Vanilla Flavouring]; flavouring; Colour [Suflower oil, Carminelake and maltodesxtrin], Freeze Dried Strawberries (1%); 

Allergy advice: For allergens see ingredients listed in bold. May also contain cereals containing gluten, eggs, nuts and peanuts