Alto de Bayne Barrica is a red wine made with Monastrell, Syrah and Cabernet Sauvignon grapes. It’s produced in Jumilla in southeastern Spain.

This aged Spanish red has a unique flavour profile. Expect dark fruit flavours from Monastrell grapes with a hint of spice and cacao. These are balanced by the floral notes of Syrah and vegetal notes from Cabernet Sauvignon grapes.

Alto de Bayna Barrica is a medium-bodied red wine, often described as ‘playful’ and ‘harmonious’. The first impression is of fresh acidity which mellows to a smooth and well-balanced finish.

This Spanish wine is an ideal accompaniment for grilled meats and cured cheeses. Enjoy a glass with roast pork or chicken and chorizo stew.

Best served at a temperature of 16-18ºC.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Red wine. 14.5% alcohol v/v. Contains sulphites.

Allergy advice: For allergens see ingredients listed in bold.