Sweetened red bean paste is an authentic filling for Chinese mooncakes. It is also popular in Japan as a filling for dorayaki – sweet pancake sandwiches – and the chewy rice flour sweets, mochi.

Red beans, or azuki or adzuki, are naturally sweet with a nutty flavour. When sweetened further, they become a great ingredient for Asian-style desserts. You can even spread the sweetened red bean paste on toast, or scoop it up with apple wedges to mix up your breakfasts!

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: sugar, red bean (33.47%), water. May contain sesame & soybean.