This silicone pastry roller is an essential tool for home baking. It’s made from food grade silicone in a pale shade of mint green. Use it to roll out cookie dough and pastry for pie lids and cheese straws.

The non-stick surface makes baking easy and enjoyable. Your dough won’t stick and there’s no need to use excess flour whilst rolling. Grip the handles to roll the dough until you reach your desired thickness.

Use the pastry roller to roll out fondant icing for celebration cakes. It’s ideal for laminated doughs for croissants and puff pastry. You can also use it to make pizza and pasta dough.

Wash in warm water before first use and then after each use. Dry thoroughly before storing.