Use this teal crème brûlée dish to serve the iconic French dessert. With vanilla custard and a crunchy sugar topping, it’s a creamy and indulgent treat.

The dish is wider and shallower than a traditional ramekin. This makes it easy to caramelise the top of your crème brûlée with a blowtorch.

Made from Emile Henry’s signature ceramic, this ramekin is elegant and versatile. If you’re not in the mood for crème brûlée, you can use it to make panna cotta or lemon posset.

It’s also ideal for tapas dishes, nuts and savoury snacks. You can even use it as a dipping bowl for olive oil and balsamic vinegar.

Emile Henry ramekins are made in France and come with a 10 year guarantee.

Dishwasher safe. Suitable for the oven, microwave and freezer.

About Emile Henry

Founded in 1850, Emile Henry is a ceramic ovenware and tableware manufacturer based in France. Their passion for ceramics and respect for traditional French craftsmanship is evident in every thoughtfully designed item they produce. From bread bakers and pie dishes to stylish kitchen accessories, Emile Henry products are designed and made of the finest natural materials to make cooking and baking easier and more enjoyable.

Their signature ceramic is sourced locally in Burgundy, France, and is renowned for its exceptional heat retention properties and even cooking performance. One of Emile Henry's most remarkable innovations is their flameproof ceramic cookware, designed to seamlessly transition from stovetop to oven or microwave with ease. This versatility not only simplifies cooking processes, but also elevates the presentation of dishes as they can be served directly from the elegant cookware at the table.