Bret’s tartiflette crisps will delight any French food lover. Their flavour is inspired by a popular dish from the French Alps. The comforting bake combines sliced potatoes with onions, bacon, cream and reblochon cheese. It’s rich and indulgent - perfect for refuelling after a day on the slopes.

Bret’s crisps are fried in sunflower oil until they’re crunchy and golden. When you open the bag, you’re hit by the aroma of bacon and French cheese. Savour their unique flavour and imagine you’re in a snow-covered chalet in the mountains.

Pair these French crisps with a cold beer or a glass of Crémant. They’re perfect for parties, packed lunches and snacking on the sofa.

About Bret’s

Bret’s is a family-owned business based in Brittany, France. Founded in 1995, they work closely with nearly 300 local farmers. Their crisps are made with the finest French potatoes and seasoned with sea salt from Guérande. The flavourings are all natural and free from additives.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Potatoes (France), sunflower oil, powdered melted cheeses (3.1%), salt, corn flour, natural flavourings, onion powder (0.6%), whey powder, turmeric, white pepper. Contains milk.

Allergy advice: For allergens see ingredients listed in bold. Suitable for vegetarians.